Ketch of the Day (Ask your server)
Salad - Sandwich - Tacos - Plate (Can be modified gluten free)
IPA Battered Fish & Chips
Tartar sauce & house-cut fries
Picatta Sand Dabs
Marbled potatoes, sauteed greens & lemon-caper butter sauce
Sweet Chile Glazed Salmon
Sweet potato, kale & bacon hash & caramelized onions with lemon butter sauce • (Gluten free)
Sesame Crusted Big Eye Tuna
Locally caught, seared rare & served with
yellow curry cauliflower, sake mushrooms &
house-teriyaki sauce • (Can be modified gluten free)
Macadamia Crusted Mahi
Toasted coconut risotto, brown butter french beans & pineapple buerre blanc • (Can be modified gluten free)
Shrimp Andouille Linguini
Mexican shrimp, andouille sausage, arugula, blistered cherry tomatoes, white wine garlic sauce & basil • (Gluten free)
Grilled New York Steak
Beef, gorgonzola truffle crust, classic mash & daily greens • (Can be modified gluten free)
Slow Braised Short Rib
Country mash, heirloom carrots, sauteed greens & house gravy • (Gluten free)
Blackened Swordfish
Cauliflower fried rice, green peas, carrots, green onion, baby kale & mango salsa with a cilantro-lime butter sauce • (Gluten free)
Crispy Pork Loin
Buttermilk fried, brown butter mashed potatoes, garlic French beans, pickled red onions & whole grain mustard sauce
Vegan Portobello "Steak"
Cauliflower fried rice, green peas, carrots, green onion & baby kale with a red curry-coconut sauce • (Gluten free, Vegan, Vegetarian)
10oz Double Cheeseburger
Our "Special-Grind" beef, aged white cheddar, house-cured bacon, caramelized onion, herb aioli & bibb lettuce • (Can be modified gluten free)
Bacon-Blue Cheese Burger
1/3 pound patty with caramelized red onion, spinach, tomato & garlic aioli on brioche bun • (Can be modified gluten free)